BLOG — sensory cooking

Grilled Pork Tenderloin & Burnt Orange Hot Sauce

Grilled Pork Tenderloin & Burnt Orange Hot Sauce

The magical pair that is citrus and pork...

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Veggie Hash Scramble and Green Sauce

Veggie Hash Scramble and Green Sauce

The breakfast scramble you can eat at any time of the day...

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Antithesis of Technique

Antithesis of Technique

Tuning into our senses - sight, sound, smell, touch and taste...

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Brown Your Onions!

Brown Your Onions!

Browned sautéed onions. The underdog of ingredients and process in most delectable dishes. Taking no more than ten minutes and sitting at next to no cost in the raw material department who gives a fuck about sauté onions?

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